Cocoa Patisserie is an authentic Parisian cafe founded in 2008 by Julien Plumart. Located on Queens Road, minutes away from Brighton Train Station it has been described as “A slice of Paris in the heart of Brighton.”
“Cocoa make the best croissant in Brighton, far better than any I found even in Paris”
- Jean-Jacques Martin, France
Cocoa Patisserie has become a destination for locals and visitors providing a wide selection of traditional pastries, cakes, tarts, macaroons, biscuits and jams. The intimate café provides the perfect surroundings to enjoy breakfast, lunch and afternoon tea.
Julien Plumart may be best known for his macaroons, tarts, pasties and cakes, yet the lunch menu at Cocoa Patisserie encompasses a selection of excellent Parisian fare. From the croquet-monsieur, to delectable French onion soup, plus a luxury array of gourmet sandwiches and luscious salads, this is the perfect place to pick up your morning breakfast, enjoy your lunch time break, or indulge in a moment of pleasure after work. Here, we make the simple divine. Eat in, or take out we have something for everyone.
“Cocoa, one of (if not) Brighton’s best patisseries, where all the produce is made from scratch each morning.”
- Feed & Gastro
All of our products are brimming with artistic flair, luxurious flavours, high quality French ingredients and seasonal produce; we only ever use the finest ingredients to ensure your experience is authentic and memorable.
Julien’s flair is creating beautiful cakes for celebrations – tailored to suit your taste, occasion and budget. Commemorate birthdays, anniversaries, weddings and births in style by ordering a specially made cake. You can place your order either at Cocoa Patisserie or the The Boutique Et Salon De Thé.
“j’adore the pastries from my favourite patisserie in Brighton, Cocoa.”
- Fran Villani, The Graphic Foodie
Hours & Location
48 Queens Road, Brighton, BN1 3XB
+44 1273 777 412